HARBOR LUNCHEON MENU

Harbor Salad Selections:

(Choose one salad)

House Salad with Bay Shrimp
or
Crow's Nest Caesar Salad

Harbor Entree Selections:

(Choose three entrees)
All entrees include warm bread and butter, and choice of coffee, tea, soft drink or milk.

Charbroiled Chicken Breast
A fresh boneless breast marinated in soy, cliantro and garlic, and topped with pickled ginger and sesame seeds

Sirloin Angus Steak
Aged midwestern corn-fed beef, marinated in our distinctive barbeque sauce, charbroiled to order and thinly sliced

Seafood Thermidor
Lightly poached scallops, crab and shrimp, broiled en casserole with a Bechamel sauce and served au gratin

Salmon Filet
A moist filet of salmon, broiled and served with drawn butter and lemon

Chef's Vegetarian Special
Ask yourserver for today's vegetarian special.

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Price per person: $18.95

(excluding 8.25% tax and suggested 17% gratuity)

Back to Banquet Menu Page

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