LIGHTHOUSE DINNER MENU

Lighthouse First Course:

Prawn cocktail
Chilled prawns, prepared in our aromatic spices, served with cocktail sauce and lemon

Lighthouse Salad Selections:

House Salad with Bay Shrimp
or
Honey-Mustard Spinach Salad
or
Crow's Nest Caesar Salad

Lighthouse Entrees:

(All entrees include warm bread and butter, and choice of coffee, tea, soft drink or milk)

Australian Lobster Tail
Succulent, sweet cold water tail, broiled and served with drawn butter

Herb-Crusted Filet Mignon
Chargrilled with fennel, mustard seed and black pepper, and finished with Gorgonzola butter

Alderwood Smoked Prime Rib
Dry-marinated in our own special seasonings and slowly smoked. Served with roasted garlic mashed potatoes

Seafood Special of the Day
The Chef's daily selection, served with rice pilaf and one of our delicious sauces

Dessert Selections

(Choose one or two desserts)

Creme Brulee
Rich custard with the traditional caramelized crown

Mud Pie
A chocolate crust filled with mocha ice cream and topped with fudge and almonds. Garnished with whipped cream and chocolate coffee beans

Amaretto Fudge Torte
Moist chocolate cake, layered with amaretto ganache, topped with fresh Kahlua whipped cream

Cheesecake
A cool, creamy New York cheesecake in graham cracker crust

Raspberry Key Lime Pie
A deep dish key lime pie with a delicious hint of raspberry

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Price per person: $44.95

(excluding 8.25% tax and suggested 17% gratuity)

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