REGATTA DINNER MENU

Regatta Salad Selections

(Choose one salad)

House Salad with Bay Shrimp
or
Crow's Nest Caesar Salad

Regatta Entree Selections:

(Choose three entrees)
All entrees include warm bread and butter, and choice of coffee, tea, soft drink or milk.

Alderwood Smoked Prime Rib
Dry-marinated in our own special seasonings and slowly smoked. Served with roasted garlic mashed potatoes

Chicken Breast Ballotine
A roasted boneless breast filled with Portabella mushrooms, asparagus, prosciutto and fresh herbs, and finished with Chardonnay cream

Chicken Marsala
A boneless breast sauteed in our mushroom marsala sauce. Served with roasted garlic mashed potatoes

Seafood Special of the Day
The Chef's daily selection, served with rice pilaf and one of our delicious sauces

Seafood Thermidor
Lightly poached scallops, crab and shrimp, broiled en casserole with a creamy Bechamel sauce and served au gratin

Lobster Pasta
Tender lobster meat sauteed in herb butter with Shiitake mushrooms, oven-dried tomatoes and asparagus tips, and served over penne pasta

Herb-Crusted Filet Mignon
Chargrilled with fennel, mustard seed and black pepper, and fnished with Gorgonzola butter

Honey Teriyaki Top Sirloin (House Cut)
Tender prime-grade top sirloin, marinated in sesame, soy, ginger and garlic

Chicken Rotisserie
Dry-marinated with fresh garlic and herbs and slow-roasted in our French rotisserie

Chef's Vegetarian Special
Ask your server for today's vegetarian special

Dessert Selections:

(Choose one or two desserts)

Creme Brulee
Rich custard with the traditional caramelized crown

Mud Pie
A chocolate crust filled with mocha ice cream and topped with fudge and almonds. Garnished with whipped cream and chocolate coffee beans

Amaretto Fudge Torte
Moist chocolate cake, layered with amaretto ganache, topped with fresh Kahlua whipped cream

Cheesecake
A cool, creamy New York cheesecake in graham cracker crust

Raspberry Key Lime Pie
A deep dish key lime pie with a delicious hint of raspberry

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Price per person: $29.95

(excluding 8.25% tax and suggested 17% gratuity)

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